the story of Mix Dal Khichri
Food scarcity was one of the greatest challenges India faced for a long time. Recurrent famines, wars, growing population, inadequate infrastructure were some of the …
Rice Ladoo
A quest and a celebration of Rice; an ancient grain, a fragrant grain, a revered grain, a cereal grain that more than half the world’s …
Homemade Instant Cereal for babies (6 to 9 months old)
One of the best parts about transfers and relocations is the opportunity it brings to know and become friends with individuals from various geographies, cultures, …
Gatta no Pulao
I love the frugality of recipes like Gatta no Pulao, left over rice, some boiled dumplings made with all pervading chickpea flour. Besan/chana no lot …
Khaari Bhaat – the spiced rice of Kutch
Khaari Bhaat, is the famed tempered masala rice from Kutchh. Traditionally made with mutton during all celebrations and festivities the Khari Bhaat (Khari means salty …
Kadubu – Sweet Steamed Jackfruit and Rice Cakes
Kadubu are steamed sweet or savoury dumplings from Karnataka. A little search on google reveals there are various types of Kadubu. Based on this brief …
