Shing – Chana – Cha and the time we all had….
Some simple joys of life… when people had time, when catching up was not over smart phone chats but, involved meeting someone in person and …
Jaggery
Gor/ ગોળ or jaggery – belongs to the list of elementary ingredients of Gujarati cuisine. It is one food that is celebrated not just on …
Lasan ni Chutney – fiery hand pounded garlic chutney of Gujarat
Lasan ni chutney/Garlic chutney of Gujarat is a quintessential Kathiyawari chutney, ideally a must have with every Kathiyawari meal. Kathiyawar means the Saurashtra region of …
Ways with Mangoes – featured in an article by Nandita Iyer in Live Mint
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Handvo
A good Handvo (a savoury cake made using rice, lentils and veggie as it is widely known) made in a traditional way i.e. in a …
