Gotu Kola Sambol – Sri Lankan Pennywort Salad
This was the recipe I put together for #thecookbookcollective The theme for this virtual cook from the book group was EDIBLE GREENS and I decided …
Gatta no Pulao
I love the frugality of recipes like Gatta no Pulao, left over rice, some boiled dumplings made with all pervading chickpea flour. Besan/chana no lot …
Amrat Paak
It is often said that Gujaratis are born enterprenuers, business acumen runs in their blood. The will and zeal to exapand their horiszons has pushed …
