Tuver na Lilva ni Kadhi – Pigeon Peas in Yogurt Soup
As Chaatak waits for the rains, Gujaratis await the arrival of fresh tuver (fresh pigeon peas) . Infact the Gujjus await two foods the most, mangoes and tuver. All through the …
Tri-Rangi Surti Patties
In Gujarat, the fasting and feasting seasons brings with it many food items that are both lip-smacking and indulgent as well as rich in calories. Since …
