Handvo
A good Handvo (a savoury cake made using rice, lentils and veggie as it is widely known) made in a traditional way i.e. in a …
Makai na Vada
Back home the season is just right for some hot Makai Vada/ Maize flour Vade accompanied by its partner in crime, a piping hot cup …
Sev Tameta nu Shaak – a non-fried sev version of an iconic Kathiyawari curry
વાળુ- Vadu – is what dinner is called in Kathiawar. Once the families return home after a hard day’s work on the farms they get …
Gotu Kola Sambol – Sri Lankan Pennywort Salad
This was the recipe I put together for #thecookbookcollective The theme for this virtual cook from the book group was EDIBLE GREENS and I decided …
Amrat Paak
It is often said that Gujaratis are born enterprenuers, business acumen runs in their blood. The will and zeal to exapand their horiszons has pushed …
Chola ni Dal na Pudla
The Chola ni Dal na Pudla with petit pois peas/tender green peas recipe I share here is one of the go-to food when the call …