Turiya-Muthiya : Ridge Gourd Curry with Ridge Gourd Peel Dumplings
Ridge Gourd Curry with Ridge Gourd Peel Dumplings sounds so fancy, as if a dish straight out of MasterChef Australia kitchen. But what if one …
Aam Ras Doodhpak
Aam Ras Doodhpak, one of the numerous ways of enjoying mangoes when they are in season in summers. Doodhpak is a gujarati equivalent of Kheer a rather …
Kaju Draksh Shrikhand with a hint of vanilla
Kaju Draksh Shrikhand, why would I even share a recipe to the simplest Shrikhand most of us make at home! Really, why? Well, because I …
Peach Halwa Ice-Cream
Peach Halwa Ice-Cream is actually Peach Halwa turned into an ice cream… does that sound interesting? Believe me, it actually made an interesting dessert with …
Baflo – Gujarati take on Aam Panna
Baflo, a drink made using the raw mangoes was once a staple to most homes. I remember coming back from school to a chilled glass …
Akeel – Yogurt and Pomegranate dip
The ferocious summer of the Indian sub-continent is back, thanks to us it is expected to be long and intense. The meals of summer are …
