Baked Lilva Khichri-Kadhi – Fresh beans Khichri steeped in Kadhi
Baked Lilva Khichri – Kadhi is the most delicious tasting Khichri you will ever make. Lilva is what we call fresh green beans of various …
Tembeleq – coconut pudding
Tembeleq – a coconut pudding that trembles or jiggles when touched ❤️ It is a dessert of Puerto Ricon origin. Tembeleq (tem-bleh-keh) means ‘to jiggle’ in …
Mango Salsa
Mango Salsa…. you are wondering right?? Why would I want to turn a perfect ripe mango into something like Salsa!! Well, because the twins love …
Warm Choffee Shots – Chocolate and Coffee Shots
Choffee Shots… because it is that time of the year once again when all you want is to indulge in some warm desserts as you …
Kulfi – no cook version
Kulfi is the Indian version of ice-cream. Rich, creamy and full of traditional flavors, Kulfi makes a very intriguing dessert. I have grown up in …
Shing Daria ni Chutney
Shing Daria ni Chutney is a powder mix of peanuts, sesame seeds and roasted grams. The chutney is eaten sprinkled over Khakhra, the famed paper …
