Sambhariya Ringan ni Curry
Sambhariya Ringan ni Curry is an exquisite curry dish made as part of the festive meal spread. The term Sambhariya means stuffed, the stuffed veggies …
Fansi Dhokli – Gujarati Pasta in French Beans curry
Dhokli is often referred as dumplings but I like to call them Gujarati pasta. The mention of the word Dhokli and the first dish that …
Ringan na Ravaiya nu Shaak – Stuffed baby Eggplants
Ravaiya in Gujarati means ‘stuffed’. Any stuffed vegetable is called ravaiya, so we may have ringan/eggplants, bhinda/okra, karela/bitter gourd any of these vegetables in their …
Peas in Spinach Curry / Palak ane Vatana nu Shaak
One of the greatest joys of being raised in a large, multi-regional joint family has been the opportunity of growing up in a rich concoction of cultural and traditional …
Gunda Muthia Nu Shaak
The annual pickling season in Gujarat is incomplete without a barni full of Gunda-keri nu khattu athanu (glue-berry and raw mango pickle). The Gunda/Lasure or Glue-berry …
