Rasya Dhokla
Rasya Dhokla is one of the many variants of Dhokla, the epic Gujarati food preparation!! In its steamed avatar, Dhokla would be in a league …
Watermelon rind Handvo
Watermelon Rind Handvo can taste as good as a doodhi/bottle gourd Handvo would be an understatement!! Believe me it is tastes excellent or even better …
Bhinda ni Kadhi – Okra in yogurt soup
Bhinda ni Kadhi or Okra in yogurt soup is a Gujarati version of its very popular Kadhi, the sweet-sour yogurt soup. Summers are the times …
Bharelu Shaak – Ringan na Ravaiya
Bharelu Shaak or stuffed vegetables are also known as Ravaiya in Gujarati. There are numerous vegetables we love to make Ravaiya with, Karela, Ringan/Baby Aubergines, …
Kaju Draksh Shrikhand with a hint of vanilla
Kaju Draksh Shrikhand, why would I even share a recipe to the simplest Shrikhand  most of us make at home! Really, why?  Well, because I …
Shakkariya ni Rabdi – Sweet potato Rabdi
Fresh seasonal produce never fails to entice me and I simply cannot resist the urge of buying more than I need when it comes to …