Ghee Kera – Caramelized Bananas
Ghee Kera – Caramelized Bananas are an epitome of comfort food for a Gujarati kid. A melt in mouth morsel of gooey caramel syrup that …
Sing ane Singhoda na Ladoo – Peanut and water chestnut truffles
Sing ane Singhoda na Ladoo are one of those numerous ladoos we make using peanuts. Gujarat is one of the biggest cultivates of ground nuts …
Bajri na Vada – Millet Fritters
Bajari na Vada are the winter pets. Vada are a type of fritters that are usually flat in shape, like a small disc/cookie Gujarati cuisine …
Dhokli nu Shaak
Dhokli nu Shaak can be termed as a Gujarati equivalent of the famous Gatte ki Subzi from its neighboring state of Rajasthan. This charming and …
Rajgira ni Raab – Amaranth flour porridge
Rajgira ni Raab….. Raab reminds me of my Dadi.. whenever any of us, the kids, in the family was under the weather she would make …
Fansi Dhokli – Gujarati Pasta in French Beans curry
Fansi Dhokli – Gujarati Pasta in French Beans curry, a shaak we love to eat on its own or with phulka rotli. Dhokli is often …