Bharazi & Mandazi – Gujju loved East African breakfast
A brief research on Amrat pak revealed Gujarati cusine with East African heritage. I have always believed that the best and originals foods are to …
Musk Melon and Coconut Cooler
Summer are synonymous with melons and shakkar teti/ musk melon is another (first being water melon) favourite with Gujarati households. Before the mangoes make their …
Tembeleq – Coconut Milk Tart
Tembeleq – a coconut pudding that trembles or jiggles when touched ❤ It is a dessert of Puerto Ricon origin. Tembeleq (tem-bleh-keh) means ‘to jiggle’ …
Aam Ras Doodhpak
Aam Ras Doodhpak, one of the numerous ways of enjoying mangoes when they are in season in summers. Doodhpak is a gujarati equivalent of Kheer a rather …
Palak Pakora Rice in Coconut Milk Curry
Palak Pakora Rice in Coconut Milk Curry, a divine tasting rice dish that is sure to please one and all. It is kind of the dish that …
Tembeleq – coconut pudding
Tembeleq – a coconut pudding that trembles or jiggles when touched ❤️ It is a dessert of Puerto Ricon origin. Tembeleq (tem-bleh-keh) means ‘to jiggle’ in …
Coconut milk and Dates Shake
Coconut Milk and Dates shake is a breakfast in a jar or a bowl. The goodness of dates and coconut in a single mix is …
Sooji Kheer in Coconut milk
“She lifts a bowl of kheer and her thoughts, flittering like dusty sparrows in a brown back alley, turn a sudden kingfisher blue.” …
Komal – coconut buttermilk
Buttermilk or Chaash as it is called in Gujarat can be termed as the most popular beverage after the humble Cha/Chai. Just as a cup of …