Pol Sambol – Sri Lankan Coconut Sambol
If given a choice I would term Pol Sambol as a dish that defines Sri Lanka. Simple, rustic and basic yet bursting with delightful flavours. …
Shing Daria ni Chutney
Shing Daria ni Chutney is a powder mix of peanuts, sesame seeds and roasted grams. The chutney is eaten sprinkled over Khakhra, the famed paper …
Kotha Ni Chutney – Wood Apple Chutney
All my school life I lived with the belief that kothu (wood apple), chani bor (wild jujube) , katra (tamarind), aambodiya (dried masala mango slices) …